Hispanagar is one of the few companies in the world that produces the most commonly used hydrocolloid extracted from selected seaweeds: Agar-agar. This product has an important usage in many different prepared foodstuffs. The highest quality and innovative products that Hispanagar manufactures are the result of a profound knowledge of these hydrocolloids, careful selection and handling of seaweeds, operating under most efficient and controlled production processes.
The company processes different types of algae, obtaining a wide range of products for application in several industries. Agar is a natural hydrocolloid which has been used for centuries in cuisine, especially in Asia . It is an excellent gelling agent and thickener as well as a natural source of vegetable origin dietary fiber.